Ingredients:
Noodle: Wheat Flour, Palm Olein (contains Permitted Antioxidant : BHA), Salt, Guar Gum, Sodium Polyphosphate, Potassium Carbonate and Sodium Carbonate, Seasoning Powder: Salt, Spices, Monosodium Glutamate, Yeast Extract and Contains PermittedFlavour

Manufactured in a facility that also processes products containing Milk, Peanuts, Sesame, Egg, Fish and Crustacean

Cooking Guidelines
1. Boil noodles in briskly boiling water for 3 minutes.
2. Mix seasoning and sauces while noodles are being cooked.
3. Take noodles out from water and drain well.
4. Mix noodles thoroughly with the seasoning and it is ready to be served.